Hot & Cold Appetizers

Vegetable Somosas (2 pieces) Crisp pastries with potatoes and peas with a subtle touch of spices, served hot $4.00
Vegetable Tikki (2 pieces) Little spicy vegetable patties $4.00
Paneer Pakora Homemade cheese deep fried in chickpea batter, served hot $6.50
Mix Platter A selected and delicious combination of appetizers $10.00
Keema Samosas Stuffed with minced lamb and garden peas $6.00
Vegetable Pakora Assorted fresh vegetables deep fried in chickpea batter, served hot $6.50
Chicken Pakora Marinated chicken deep fried in chickpea batter, served hot $7.50
Katchumber Salad Finely chopped cucumber, tomatoes, onion & coriander, tossed with herbs & spices $6.00
Chat Papri Diced potatoes, chickpeas and onions served with puffed wheat waffers, garnished with yogurt and sweet tamarind sauce $6.50
Coconut Soup Sweet soup made with coconut milk and shredded coconut $3.50
Lentil Soup Savory soup made with lentils $3.50
 

Luncheon Specials

Served from Monday – Friday, 11:30 – 2:30 pm

All dishes are normally served Mild (no spice added)
Please inform your server if you would like to order your food at a different spice level such as Medium, Hot or Very Hot.
Chicken Curry A traditional Indian offering in all natural spices $7.50
Lamb Curry Tender morsels of lamb served in a robust curry of tomato, ginger, onion and spices $8.00
Shrimp Curry Shrimp smothered in Indian condiments $9.00
Keema Mattar An ancient recipe of ground lamb sauteed wth peas, coriander and ginger $8.00
Vegetarian Korma “Nine Vegetables” cooked with nine spices, nuts and a cream sauce $7.50
Saag Paneer Homemade cheese cubes cooked in spinach and cream $7.50
Aloo Chole Chickpeas soaked overnight and cooked gently with onion, herbs, tomato & potatoes $7.50
Baigan Bharta Fresh eggplant baked on an open flame – gently tempered with aromatic herbs & spices $7.50
Aloo Palak Potato cooked with spinach and cream $7.50
Dal Makhni Creamed black lentils tempered with fresh herbs and seasoning $7.50
Tadka Dal Creamed yellow lentils tempered with fresh herbs and seasoning $7.50
 

Vegetarian Specialties

Matter Paneer Homemade cheese cooked with peas, fresh tomatoes, cream & mildly flavoured with Indian spices $13.00
Vegetable Korma “Nine Vegetables” cooked with nine spices, nuts and a cream sauce $13.00
Dal Makhni Creamed black lentils tempered with fresh herbs and seasoning $12.00
Tadka Dal Creamed yellow lentils tempered with fresh herbs and seasoning $12.00
Malai Kofta Vegetable balls cooked in mild Indian spices and delicious gravy $14.00
Saag Paneer Homemade cheese cubes cooked in spinach and cream $13.00
Aloo Chole Chickpeas soaked overnight and cooked gently with onion, herbs, tomato & potatoes $13.00
Baigan Bharta Fresh eggplant baked on an open flame – gently tempered with aromatic herbs & spices $13.00
Aloo Palak Potato cooked with spinach and cream $13.00
Aloo Gobi Fresh cauliflower and potatoes cooked with onion, ginger and cilantro $13.00
Bhindi Masala Fresh okra stir fried with a unique blend of spices, onion, ginger & cilantro $13.00
Panjabi Kadi A yogurt based dish cooked in Indian spices with Vegetable Pakora $14.00
Chili Paneer Homemade cheese stir fried with onion, pepper, tomato blended with spices in lemon juice $16.00
Vegetable Biryani Mixed vegetables stir fried with Basmati rice cooked with fresh herbs, nuts and spices. Served with Raita. $16.00

Chef’s Recommendations

Panjabi Thali Traditional vegetarian meal with Vegetable Korma, Dal Makhni, Baigan Bhatra, Raita, Poori, Rice, Papadam, Dessert & Tea or Coffee $19.00
Tandoori Dinner Vegetable Samosa, Chicken Tandoori, Rogan Josh, Dal Makhni, Rice, Nan, Raita, Papadam & Dessert (Galab Jamun,) Tea or Coffee $21.00
Above served with Soup of the Day
Panjabi Combo Dinner for Two Tandoori Chicken, any style meat curry & any style vegetable curry, Dal, Rice, Nan & Dessert (Gulab Jamun) served with Soup, Tea or Coffee $45.00
Add $4.00 for Seafood
 

Chicken Specialties

Chicken Curry A traditional Indian offering in all natural spices $13.00
Makhni Murg Marinated chicken pieces, barbecued on skewers and then cooked with onion, tomato, butter and cream $15.00
Chicken Korma A classic Muglai entree, succulent chicken pieces gently simmered in cream with a selection of spices and nuts $15.00
Chicken tikka Masala Tender broiled boneless chicken, cooked in tomato, onion & spices $15.00
Chicken Vindaloo Boneless chicken cooked with potatoes in a sharp tangy sauce $14.00
Chicken Saag Curried chicken served on a flavourful bed of spinach and light cream $14.00
Chicken Jalfrazi Boneless chicken cooked with onion, pepper & tomato in a selection of spices $14.00
Chicken Biryani Boneless chicken stir fried with Basmati rice cooked with fresh herbs, nuts and spices. Served with Raita. $17.00

Lamb Specialties

Lamb Curry Tender morels of lamb served in a robust curry of tomato, ginger, onion & spices $15.00
Rogan Josh Tender morsels of lamb cooked in an onion sauce with yogurt and a unique blend of spices $16.00
Lamb Saag Lamb cooked with fresh spinach, limegreen coriander & other fragrant herbs $16.00
Lamb Vindaloo Lamb pieces cooked in a sharply spiced gravy and served with potatoes $16.00
Lamb Boti Kebab Masala A northern delicacy – juicy pieces of lamb marinated overnight and then simmered in a light sauce, cream, onion & mild spices $17.00
Lamb Korma Cooked very gently with cream, herbs, spices and nuts $17.00
Lamb Jalfrezi Tender lamb stir fried with onions, peppers & tomatoes, cooked in a robust curry. $16.00
Lamb Biryani Lamb stir fried with Basmati rice cooked with fresh herbs, nuts and spices. Served with Raita. $18.00
 

Tandoori

Tandoori Chicken Spring chicken marinated in Tandoori Masala for 24 hours, then barbeques to perfection in the Tandoori Oven $14.00
Chicken Tikka Tender boneless pieces of chicken gently flavoured with spices and barbecued on skewer, served hot $14.00
Sheekh Kebab Minced lamb meat blended with special spices and herbs, cooked on skewers $16.00
Lamb Boti Kebab Tenders cubes of lamb delicately barbecued on skewers $16.00
Tandoori Mixed Grill A delicious combination of chicken, lamb & seafood prepared on skewers $21.00
Shrimp Kebab Delicately spiced shrimp cooked in the Tandoor and served on sizzlers $20.00

Seafood Specialties

Shrimp Curry Shrimp served in a curry of tomato, ginger, onion and spices $18.00
Shrimp Korma Shrimp gently simmered in cream sauce, with a selection of spices and nuts $20.00
Shrimp Jalfrazi Shrimp cooked with onions, peppers, tomatoes and spices $19.00
Tandoor Shrimp Masala Marinated shrimp cooked with intense heat in Tandoori spices $20.00
Shrimp Saag Shrimp curry cooked very gently in spinach $19.00
Shrimp Vindaloo For the brave at heaert – very spicy, very special $19.00
Fish Curry Fish of the day cooked in our robust tomato, onion and ginger curry $16.00
Fish Masala Fish of the day cooked in a rich and aromatic sauce $17.00
Shrimp Biryani Shrimp stir fried with Basmati rice cooked with fresh herbs, nuts and spices. Served with Raita. $20.00
 

Bread

Tandoori Roti Traditional whole wheat baked bread $2.50
Plain Paratha Flakey layered whole wheat pan fried bread $4.00
Aloo Paratha Layered butter-fried bread, stuffed with shredded potato, peas and spices $5.50
Poori (2 pieces) Deep fried puffed bread, very light $3.00
Plain Nan Just plain and simple $3.00
Onion Nan Spicy and hot with onion $4.00
Chicken Nan Bread stuffed with all white meat and baked $5.50
Pudeena Nan Unleavened bread stuffed with mint (4 spices) $4.00
Aloo Nan Unleavened bread stuffed with potato and spices $4.00
Keema Nan Baked bread stuffed with minced lamb and peas $5.50
Garlic Nan Stuffed with fresh garlic and spices $4.00
 

Indian Desserts

Gulab Jamun A light pastry made from dry milk, served with a honey syrup $4.00
Kheer Rice, raisins, cardamums & nuts garnished with rosewater, Indian pudding $4.00
Ras Malai Made with homemade cheese, dipped in sweetened milk, served cold with pistachios $4.50
Mango Bahar Mango ice cream sundae $5.00

Extras

Raita Cool whipped yogurt with cucumbers, spices & mint $2.00
Mango Chutney Thick and sweet chutney made from mangoes $1.50
Rice A special kind of Basmati rice grown in India $2.50
Achar An assortment of spicy pickled vegetables $1.50
Onion Salad Sliced onions and hot peppers topped with Chat Masala $3.00

Beverages

Mango Lassi Cool, refreshing & delicious yogurt drink, sweetened with sugar & mango $3.50
Panjabi Lassi Sweet or salted, cool refreshing and delicious yogurt drink, sweetened with sugar or salted with crushed cumin seed $3.50
Juice Orange, Cranberry, Apple, Mango mazza $2.00
Soft Drinks Coke, Diet Coke, Sprite & Ginger Ale $2.00
Coffee   $2.50
Masala Tea Freshly brewed tea flavoured with 7 aromatic herbs $2.50
Iced Tea   $2.00
Before placing your order, please inform your server if a person in your party has a food allergy or dietary restrictions.
Items marked are vegan. These items must be slightly modified to be made vegan.
Items marked indicate medium spice level.
Plate sharing charge is $3 per person.
Minimum amount for credit card is $10.